I am happy to finally be able to post again. The absence was my own fault, I tried to add some things to the blog that didn’t work. I had no idea what I had done wrong and it wasn’t the simple fix I tried. I got mad at me, the blog and the rest of the world. But now I have back, most of what was missing, so here we go……Back to something I know more about, cooking and baking!
This is an updated version of an old classic. No bake cookies are so quick and easy, I have made them often through the years when I get a chocolate craving. There is something about them that can’t be beat! I add potato chips for variation on the original, you just have to try them this way!
For the last few years I’ve been making some kind of biscotti at Christmas time. I usually go for the sweet cookies but decided to try it, I loved it…dunked in a cup of hot, good coffee. I’ve been making it every year since. This recipe with almonds and dried cherries is my favorite.
I don’t know whether to call these brownies or bars but I do know they are incredible! Orange flavored anything has been a long favorite of mine. The brownies are very moist and there is enough fresh orange for a little zing!
With the holidays fast approaching, sometimes we need a cookie recipe that tastes great and is quick and easy. This is one of those recipes, keep it handy to pull out, you’ll be glad you have it. These are so easy, you can have other cookies in the oven and at the same time make these. Terri posted a recipe last Thursday that is also quick and easy. Her Butterscotch Crunchies and this recipe are two that can really save you time. Continue reading
Salted Caramel Turtle Bars are a traditional favorite that I always make at Christmas. I’ve just updated them this year because I love salted caramel so much. I had to try it and am really glad I did. The salt really brings out the caramel flavor.
These little cookie cups will put you in German Chocolate Cake heaven. The German Chocolate Frosting fills each cup perfectly. The cups are soft, almost like a brownie and will make a great addition to any cookie plate. I think they are one of the cutest treats I’ve made in ages.