It may be snowing out today, but I know spring is on the way. It’s been a long winter here! Easter will be here soon, and it never seems right without some Hot Cross Buns. I will make these again on Easter! Every year I get into the mood for Hot Cross Buns and this year is no different. I have tried various recipes and the one I made this year really hit the mark. The blend of spices is just right for what I like. Like so many other foods, what you grew up eating and liking, sets the bar for something tasting “right” when you get older.