Almond Butterhorns

I simply cannot get over how good these Almond Butterhorns are. I had to freeze the extras so that I wouldn’t just keep eating them. I took some to my 94 year old mother and she loved them too. My friend, Kim, ¬†gave me the recipe that was from an 81 year old friend of a friend. Kim knew it was the type of recipe I would love and she was so right! It is not a difficult recipe but you do need to start the day ahead.

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Apple Orchard Cinnamon Rolls

These are the best soft, gooey, full of apple cinnamon rolls you will ever eat!  They are just bursting with fresh apple flavor. These rolls are a tradition, I make them every year after a trip to the apple orchard. That trip happened last week and I couldn’t wait to make them.

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